Dinner SUNDAY June 3, 2012


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Photos By Chrissy Reed

Special Division Wines Dinner
McMullin Tomato Gazpacho w/ Grilled Shrimp, Thai Basil
w/ Division, Chardonnay, US ‘10

Fried “Brick” Chicken w/ Baby Carrots, Spring Pea Relish,
Maple Chicken Jus
w/ Division, Rosé of Pinot Noir, US ’11

Local Chanterelles w/ Beach & Hen Of the Woods Mushrooms,
Star Anise Cream, Lovage, Toast
w/ Division, Gamay, US ‘11

North Carolina Pork Chop w/ Wilted Kale, Fresh Turmeric,
Pickled Blueberries, Blueberry Gastrique
w/ Division, Pinot Noir “Un”, US ’10

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