Sweet Potato and Boiled Peanut Soup w/ Curried Peanut & Fresh Ginger
w/ Lost Coast Brewery, Downtown Brown Ale, CA
Pan Seared Sablefish w/ Sunchoke Puree, Fried Fennel, Proscuitto & Garlic Chives
w/ Scarbolo, Ramoto XL, IT ‘07
Tongue and Cheek Carbonara w/ Butternut Squash & Haricot Vert
w/ Podere del Guiggiolo, Toscana Rosso, IT ‘07
Braised Veal Shanks w/ Brown Lentils, Orange Gremolata & Polenta Crutons
w/ Piazzo, Barolo, IT ’04
Rhubarb Kuchen w/ Ginger Creme Anglaise, Caramel Apples & Candied Punpkin Seeds
w/ Domaine Dupont Reserve
Tags: apples, Butternut Squash, caramel, carbonara, curry, fennel, ginger, Gremolata, haricot, lentils, peanut, polenta, proscuitto, pumpkin seeds, Rhubarb, Sablefish, sunchoke, Sweet Potato, veal
